Description
Ingredients:
Cheese
Preparation Method
1. Sprinkle into ready cooked food.
2. Add into the cooking. Example: Pasta, porridge etc.
*1 Serving = 3g (1/2 teaspoon)
$10.30
Ingredients:
Cheese
Preparation Method
1. Sprinkle into ready cooked food.
2. Add into the cooking. Example: Pasta, porridge etc.
*1 Serving = 3g (1/2 teaspoon)